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Shrimp and Steak Noodles


Marinated Shrimp and steak ribeye pan seared in coconut oil with mixed vegetables, and noodles in a sweet and spice soy glaze.


* Nutritional facts are approximate and based on a 2,000-calorie diet. Substitutions or alterations are not recalculated in nutritional facts. It may contain 1 or more of the big 8 food allergies please be sure to review ingredients for details. ( Ribeye cook medium well unless noted otherwise)


Ingredients: Steak, Shrimp, Wheat noodles, peppers, onions, broccoli, carrots, garlic, ginger, soy sauce, oyster sauce, agave, bok-choy, sesame, coconut oil, herbs, green onions

Nutritional Facts

Calories: 831

Protein: 37g

Fat: 12g

Sugar: 5g 

Carbs: 91g




Shrimp and Steak Noodle

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