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Rosemary Ribeye Mixed Greens


 Lightly seasoned ribeye pan-seared with fresh herbs, garlic, and shallots. Paired with creamy cauliflower and sauteed mixed greens.


* Nutritional facts are approximate and based on a 2,000-calorie diet. Substitutions or alterations are not recalculated in nutritional facts. It may contain 1 or more of the big 8 food allergies please be sure to review ingredients for details. ( Ribeye cook medium well unless noted otherwise)


Ingredients: Ribeye steak, Herbs, Garlic, Butter, Shallots, Butter, Olive Oil, Peppers, Onions, Parmesan Cheese, Kale, Sun-dried tomatoes, Spinach, Heavy cream, Gruyere, Smoked Gouda, Parmesan, Mushrooms


Nutritional Facts

Calories: 829

Protein: 37g

Fat: 12g

Sugar: 5g 

Carbs: 79g




Rosemary Ribeye Mixed Greens

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